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Best Idea to Homemade Tasty Chicken Thigh Pickled Plum, Mayo, & Garlic Stir-fry

Do you want to know ways to get through the week with healthful but delicious meals that will cause you feel good? This healthful, simple but tasteful Chicken Thigh Pickled Plum, Mayo, & Garlic Stir-fry recipe is the answer.

Chicken Thigh Pickled Plum, Mayo, & Garlic Stir-fry

We hope you got benefit from reading it, now let's go back to chicken thigh pickled plum, mayo, & garlic stir-fry recipe. To cook chicken thigh pickled plum, mayo, & garlic stir-fry you need 9 ingredients and 0 steps. Here is how you cook it.

To cook an unforgettable Chicken Thigh Pickled Plum, Mayo, & Garlic Stir-fry, below are the materials required:

  1. Prepare 250 grams of Chicken thigh.
  2. Provide 1 clove of Garlic (minced).
  3. Provide 1 of Green onion or scallion.
  4. Provide of Marinade.
  5. Get 2 tbsp of Cake flour.
  6. You need 1 1/2 tbsp of Mayonnaise.
  7. Prepare 1 tbsp of Cooking sake.
  8. Prepare 1/2 tbsp of Garlic (grated).
  9. Use 3 of Umeboshi.

After readying the materials, now you are good to prepare your appetizing Chicken Thigh Pickled Plum, Mayo, & Garlic Stir-fry by following the instructions below:

Acheson uses rice vinegar for a lighter, less acidic pickle. Be sure to choose firm plums so they don't turn to mush in the jar. Vegan Plum Mayo. gluten free, vegan. Chicken thigh with garlic, lemon juice and ginger sauce. Served on a hot iron plate with steamed potato, carrots, garlic noodles, rice and miso soup.

Recipe : Chicken Thigh Pickled Plum, Mayo, & Garlic Stir-fry

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