Good Idea to Preparing Tasty Udon with ground beef and mushroom
Do you want to know ways to get through the week with healthful but appetizing meals that will cause you feel happy? This healthy, quick but delicious Udon with ground beef and mushroom recipe is the answer.
We hope you got benefit from reading it, now let's go back to udon with ground beef and mushroom recipe. To make udon with ground beef and mushroom you only need 7 ingredients and 0 steps. Here is how you achieve it.
To prepare an unforgettable Udon with ground beef and mushroom, here are the components needed:
- Provide 1 packet of udon.
- Prepare 2 of white mushrooms.
- Get 50 g of ground beef.
- Prepare 2 cloves of garlic.
- Get 1 tbsp of oyster sauce.
- Get of Salt and pepper.
- Use of Olive oil.
After preparing the components, now you are good to cook your tasty Udon with ground beef and mushroom by following the guidances below:
Simple Beef Udon Stir Fry recipe with beef steak, noodles, vegetables Vegetables: I add pak choi, mushroom, and onion in this recipe. Pak choi is widely available in UK supermarkets and groceries. Stir fry beef steak with udon noodles, vegetables and flavourful stir fry sauce with Japanese mirin. Udon Noodles with Chicken, Broccolini, and Mushrooms. Shimeji mushrooms grow widely in East Asia (and parts of Europe) but are most popular in Japanese cooking.
Recipe : Udon with ground beef and mushroom
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fast method to make Udon with ground beef and mushroom
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