Best Idea to Serving Extraordinary Spicy Korean Tofu

How to get through the week with healthful but appetizing dishes that will make you feel happy? This healthful, quick but tasteful Spicy Korean Tofu recipe is the answer.

We hope you got benefit from reading it, now let's go back to spicy korean tofu recipe. To make spicy korean tofu you need 14 ingredients and 0 steps. Here is how you cook it.

To make an unforgettable Spicy Korean Tofu, here are the ingridients required:

1. Use 1 package of firm tofu cubed.
2. Get 1 tablespoon of gochugaru.
3. Use 1/2 tablespoon of onion powder.
4. Use of For Sauce.
5. You need 1 tablespoon of sesame oil.
6. Get 3 of gloves garlic minced.
7. Take 2 tablespoons of gochujang.
8. Take 1 tablespoon of oyster sauce.
9. You need 1 tablespoon of soy sauce.
10. Prepare 1 tablespoon of mirin.
11. Take of To Serve.
12. Prepare 1 of scallion scooped.
13. Take 1 cup of short grain white rice.
14. You need of Kewpie Mayo.

After preparing the components, next you are good to prepare your tasty Spicy Korean Tofu by following the guidances below:

Made with a generous amount of liquid, it's like a Dubu jorim (braised tofu) is a popular Korean side dish which is typically pan-fried and then braised. This is one of those tofu dishes I make almost on a weekly basis. These are simply pan-fried pieces of tofu cooked down in a savoury, somewhat spicy. Appetisers, Asian Recipes, Kitchen Inspiration, Main Course Recipes Elevate your next tofu fix with a "Korean Ketchup" that is part sweet and part tangy, with a spicy. Tofu Jjageuli - Spicy Kick, Fresh Tofu!

Recipe : Spicy Korean Tofu

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step by step to make Spicy Korean Tofu

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Serving homemade Spicy Korean Tofu but with a top restaurant's taste. Very nice isn't it? If you hope more people are able to eat adelicious Spicy Korean Tofu without going to restaurants, don't forget to share this recipe .

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