Practical Method to Cooking Appetizing Masala Pasta Indian style
How to get through the week with healthy but delicious dishes that will cause you feel happy? This healthful, quick but delicious Masala Pasta Indian style recipe is the answer.
We hope you got benefit from reading it, now let's go back to masala pasta indian style recipe. You can cook masala pasta indian style using 14 ingredients and 0 steps. Here is how you achieve it.
To cook an extraordinary Masala Pasta Indian style, here are the ingridients required:
- You need 1 cup of penne pasta, or any pasta.
- Prepare As needed of water to boil.
- Provide of Salt as per taste (1/2 tsp).
- Get 2 tsp of oil.
- Provide 1 tsp of butter.
- Get 1 tsp of jeera.
- Use 1 tsp of coriander powder.
- Prepare 1/2 of onion, finely chopped.
- Provide 1 cup of tomato chopped.
- Provide 1/4 cup of capsicum, finely chopped (any vegetables u like).
- You need 2 tbsp of tomato sauce.
- Provide 1/2 tsp of kashmiri red chilli powder.
- Use 1/2 tsp of mixed herbs, oregano, chilli flakes.
- Use 1 tsp of chopped coriander leaves.
After readying the components, now you are ready to cook your 5-star Masala Pasta Indian style by following the guidances below:
Masala Pasta: Heat oil in a large saucepan over medium heat. Add cumin seeds, and allow to splutter. Add ground turmeric, coriander, garam masala and chili powder. To make the Masala Pasta Heat butter and oil together in a pan. Saute till the onions become translucent.
Recipe : Masala Pasta Indian style
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