Half an Hour to Cooking Tasty Flatbread
Wishing to eat Flatbread a best restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with clear instructions on producing a Flatbread like a famous chef made.
We hope you got insight from reading it, now let's go back to flatbread recipe. To cook flatbread you need 4 ingredients and 4 steps. Here is how you achieve that.
To prepare an extraordinary Flatbread, below are the ingridients required:
- You need 1 cup of all purpose flour.
- Provide 2 tsp of baking powder.
- Take 1/2 cup of plain yogurt.
- Use As needed of margarine or salted butter, melted.
After readying the ingridients, next you are good to prepare your appetizing Flatbread by following the procedures on this section:
- Add flour and baking powder to the bowl. Stir well. Add yogurt. Mix well then knead until the mixture is not sticky. If the mixture is still sticky, add 1/2 tablespoon to 1 tablespoon of flour. Knead until the mixture looks smooth..
- Divide the dough into 6 parts then round each of them. Roll out the dough until it's very thin with diameter about 8-9 inch. Brush the surface with melted butter (only 1 side is smeared)..
- Heat the non-stick pan with medium heat..
- Place the dough into the pan. The side with butter faces down. Leave for 2-3 minutes, then flip it over. Bake until the other side that is now facing down is golden brown..
A flatbread is a simple bread made with flour, water, and salt and then thoroughly rolled into flattened dough. Many flatbreads are unleavened — made without yeast or sourdough culture — although some flatbread is made with yeast, such as flatbread made with whole wheat flour. Jamie's quick flatbread recipe is perfect for whipping up at a moment's notice, and are really delicious served with avocado and feta. These flatbread recipes make soup- and curry-friendly sides, but they're just as good on their own. They are cooked in a skillet on the stovetop.
Recipe : Flatbread
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step by step to make Flatbread
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