Good Idea to Producing 5-Star Delicious Japanese Hamburg Steak
How to pass the week with healthy but appetizing meals that will make you feel happy? This healthy, quick but delicious Delicious Japanese Hamburg Steak recipe is the answer.
We hope you got benefit from reading it, now let's go back to delicious japanese hamburg steak recipe. You can have delicious japanese hamburg steak using 12 ingredients and 0 steps. Here is how you do that.
To make an unforgettable Delicious Japanese Hamburg Steak, below are the ingridients needed:
- Prepare 1 of Onion.
- Use 1 piece of Garlic (optional).
- Take 15 g of butter for sauteing.
- Provide 1 cup of ◯ Panko* or 2-3 slices of bread.
- You need 1 cup of ◯ Milk.
- Get 2 tsp of ◯ Salt & Black pepper.
- Take 450 g of Minced Beef.
- You need 400 g of Minced Pork.
- Get 15 g ×2 of butter for frying.
- Prepare 1 of Knorr Demi-Glace sauce.
- You need 1 cup of Red wine.
- Take 1/2 cup of water.
After readying the materials, now you are ready to prepare your tasty Delicious Japanese Hamburg Steak by following the instructions on this section:
This tasty Japanese hamburg steak recipe adds a delicious umami-filled sauce from mushrooms that's sure to please. Unlike the hamburger steaks we enjoy in the UK, these are thicker and smaller in shape and serve topped with plenty of the savoury sauce made from mushrooms. We prefer to use shimeji and enoki, but any will do. One of my favorite Japanese dishes to cook at home is hamburg steak/hamburger steak (hambagu). It is a patty of ground meat which is tender and juicy, served with a tangy ketchup-based sauce.
Recipe : Delicious Japanese Hamburg Steak
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