Best Advice to Preparing 5-Star Onigiri with bonito flakes and cheese
Do you want to know ways to pass the week with healthy but delicious dishes that will make you feel good? This healthful, simple but delicious Onigiri with bonito flakes and cheese recipe is the answer.
We hope you got benefit from reading it, now let's go back to onigiri with bonito flakes and cheese recipe. To cook onigiri with bonito flakes and cheese you only need 6 ingredients and 0 steps. Here is how you achieve that.
To cook an extraordinary Onigiri with bonito flakes and cheese, below are the components needed:
- Take 120 g of cooked rice.
- You need 1 pinch of delicious salt.
- Take 3 g of bonito flakes.
- Get 1/2 teaspoon of soy source.
- Take 1 teaspoon of cheese.
- Get 1 of paper nori.
After preparing the materials, now you are ready to cook your appetizing Onigiri with bonito flakes and cheese by following the procedures below:
For wasabi lovers, add a little wasabi to the mixture. They're fun to make and are a staple of Japanese lunchboxes (bento). You can put almost anything in an onigiri; try substituting grilled salmon, pickled plums Gently press the rice to shape into a triangle. Wrap shaped onigiri with a strip of nori. Bonito flakes may be sold as katsuobushi.
Recipe : Onigiri with bonito flakes and cheese
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