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Fast Guide to Serving Yummy Vegetarian baked spaghetti

How to pass the week with healthy but appetizing dishes that will cause you feel good? This healthy, simple but tasteful Vegetarian baked spaghetti recipe is the answer.

Vegetarian baked spaghetti

We hope you got benefit from reading it, now let's go back to vegetarian baked spaghetti recipe. You can have vegetarian baked spaghetti using 22 ingredients and 0 steps. Here is how you cook it.

To make an extraordinary Vegetarian baked spaghetti, here are the materials required:

  1. Provide 1/2 pack of spaghetti.
  2. Take of Vegan ragu.
  3. Take 1 cup of homemade vegan ground meat.
  4. You need 4 of fresh tomato.
  5. Get 2 tbsp of tomato paste.
  6. Get 1 tsp of Italian seasoning.
  7. Get 1 of zucchini.
  8. Provide 1 of eggplant.
  9. Prepare 2 tbsp of oil.
  10. Provide 1 of big onion.
  11. Take 4 cloves of garlic.
  12. Use of Pepper.
  13. Get of Salt.
  14. Get of Sugar.
  15. Provide of Mushroom powder.
  16. Get 100 ml of water.
  17. Use of Béchamel sauce.
  18. Use 450 ml of milk.
  19. Provide 3 tbsp of salted butter.
  20. You need 2 tbsp of flour.
  21. Get 1/4 tsp of pepper.
  22. Use 3/4 tsp of nutmeg.

After readying the materials, next you are good to make your 5-star Vegetarian baked spaghetti by following the instructions below:

Meanwhile, in a large skillet, saute the onion, celery and garlic powder in oil until tender. Heat a wide skillet over medium-high heat. Stir then add the onions and peppers. Vegetarian Million Dollar Baked Spaghetti is a vegetable filled marinara sauce with spaghetti noodles and a cottage cheese, cream cheese, and Italian cheese mixture, all baked until bubbling! This baked spaghetti casserole recipe is such a family pleaser, and shakes up spaghetti night!

Recipe : Vegetarian baked spaghetti

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fast method to make Vegetarian baked spaghetti

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