Reference to Producing Yummy Pesto Shrimp Flatbread
Hoping to eat Pesto Shrimp Flatbread a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with clear procedures on cooking a Pesto Shrimp Flatbread like a famous chef made.
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To make an unforgettable Pesto Shrimp Flatbread, below are the components required:
- Use 1/4 cup of Spinach.
- Use 1/2 of Red pepper.
- Provide 1 1/2 cup of Grated mozzarella cheese.
- You need 2 tbsp of Parsley.
- Prepare of Pesto sauce.
- Provide 2 cup of Packed fresh basil.
- Get 3 clove of Garlic.
- You need 1/4 cup of Pine nuts.
- Prepare 1 of Salt and pepper.
- Prepare 2/3 cup of Extra virgin olive oil.
- Use 1/2 cup of Parmesan cheese.
- You need of Whole wheat pizza dough.
- You need 1 3/4 cup of Whole wheat flour.
- Use 1 envelope of Yeast.
- Provide 1 1/2 tsp of Sugar.
- Provide 2/3 cup of Warm water.
- Take 3 tbsp of Olive oil.
- Use of Chipotle Aioli.
- Use 1/4 cup of Mayo.
- Take 1 of Chipotle chilli.
- Provide 1 of Franks red hot sauce.
- Use 1 of Salt and pepper.
- Use 1/2 of Lime - juiced.
- Provide 1 pinch of Garlic powder.
- Provide of Garlic shrimp.
- You need 10 large of shrimp.
- Use 2 tbsp of Butter.
- Prepare 2 tbsp of Lemon juice.
- Prepare 3 clove of Garlic.
- Get 1 of Salt and pepper.
After preparing the components, now you are good to make your tasty Pesto Shrimp Flatbread by following the instructions on this section:
- For the pesto sauce - Place basil, pine nuts, and garlic in food processor and mix until finely chopped.
- Add oil and continue to mix until smooth.
- Stir in Parmesan.
- Add salt and pepper to taste.
- For the whole wheat dough combine 1 cup flour, yeast, sugar and salt.
- Add water and 3 tbsp olive oil and mix until blended - about 1 min.
- Gradually add flour until dough can form a soft ball - it will still be somewhat sticky.
- Knead dough on floured surface and add more flour if needed - knead for about 4 min until smooth.
- Cut dough in half and shape into 2 rectangular pizzas and place on a greased pan.
- For the shrimp - put butter in pan and cook shrimp with lemon juice and garlic until pink.
- Add salt and pepper to taste.
- Cut shrimp in thirds.
- Brush enough pesto on pizzas to fully cover them.
- Sprinkle on peppers, spinach and shrimp on pizzas.
- Cover with grated mozzarella.
- Cook pizzas at 425 until just browned then broil until crisp.
- For chipotle aioli - mix mayo and lime juice.
- add chipotle, franks red hot, salt, pepper and garlic to mayo to taste.
- Drizzle aioli on pizzas and sprinkle parsley.
Pea Pesto Flatbread Recipe Love pizza but in the mood for something a little bit lighter? You'll love this fresh flatbread topped with a sweet pea-herb pesto and fresh mozzarella cheese. This recipe makes a great adult appetizer or dinner entrée. Spoon half of shrimp mixture onto each flatbread; top with feta and provolone cheese. Steak with Pesto and chargrilled capsicum and homemade flatbread.
Recipe : Pesto Shrimp Flatbread
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step by step to make Pesto Shrimp Flatbread
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