Variety to Homemade 5-Star Pani puri
Do you want to know ways to pass the week with healthy but appetizing dishes that will make you feel happy? This healthy, fast but delicious Pani puri recipe is the answer.
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To cook an unforgettable Pani puri, here are the components needed:
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After preparing the ingridients, now you are good to cook your tasty Pani puri by following the instructions below:
Panipuri consists of a round or ball-shaped, hollow puri (a deep-fried crisp flatbread), filled with a mixture of flavored water (known as imli pani ), tamarind chutney, chili powder, chaat masala, potato mash, onion or chickpeas. Fuchka (or fuska or puska) differs from panipuri in content and taste. It uses spiced mashed potatoes as the filling. Pani puri, also known as golgappa, is a popular Indian street snack. You make this snack by filling a small fried hollow puri with a mixture of potatoes, chickpeas, and spiced water (pani).
Recipe : Pani puri
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