Practical Method to Producing 5-Star Nutritious Tofu Jijimi with Lots of Chinese Chives

How to get through the week with healthful but appetizing meals that will cause you feel happy? This healthy, simple but tasteful Nutritious Tofu Jijimi with Lots of Chinese Chives recipe is the answer.

We hope you got insight from reading it, now let's go back to nutritious tofu jijimi with lots of chinese chives recipe. You can have nutritious tofu jijimi with lots of chinese chives using 16 ingredients and 0 steps. Here is how you do it.

To prepare an unforgettable Nutritious Tofu Jijimi with Lots of Chinese Chives, here are the materials required:

1. Prepare 75 grams of Silken tofu.
2. Prepare 1/2 bunch of Chinese chives.
3. Get 50 grams of Kimchi.
4. Get 20 grams of Carrot.
5. Prepare 1 of Egg.
6. Use 1 tbsp of Sakura shrimp (tiny dried shrimp).
7. Take 2 of to 3 tablespoons Plain white flour.
8. Provide 1 tbsp of Katakuriko.
9. Use 1/2 tsp of Dashi stock granules.
10. Prepare 1 1/2 tbsp of Sesame oil.
11. Provide of For the sauce:.
12. Use 1 tbsp of Soy sauce.
13. Get 1 tbsp of Vinegar.
14. Take 1 tsp of Gochujang.
15. Provide 1 tsp of Mirin.
16. Provide 1 dash of Sesame oil.

After preparing the materials, now you are ready to cook your 5-star Nutritious Tofu Jijimi with Lots of Chinese Chives by following the guidances below:

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Recipe : Nutritious Tofu Jijimi with Lots of Chinese Chives

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step by step to make Nutritious Tofu Jijimi with Lots of Chinese Chives

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Serving homemade Nutritious Tofu Jijimi with Lots of Chinese Chives but with a famous restaurant's flavour. Very satisfying isn't it? If you wish more families can eat adelicious Nutritious Tofu Jijimi with Lots of Chinese Chives without visiting restaurants, don't forget to share this recipe .

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