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Variety to Producing Appetizing Spicy mutter qeema

Wishing to dine Spicy mutter qeema a best restaurant's, but for a few reasons are not able to go to restaurants. This site is going to guide you with clear instructions on preparing a Spicy mutter qeema like a famous chef made.

Spicy mutter qeema

We hope you got insight from reading it, now let's go back to spicy mutter qeema recipe. To cook spicy mutter qeema you need 12 ingredients and 8 steps. Here is how you do that.

To make an extraordinary Spicy mutter qeema, below are the components required:

  1. Get 500 of grm, qeema.
  2. Take 250 of grm, tamatar.
  3. Get 250 of grm, payaz.
  4. Use 125 of grm, lahsun.
  5. Prepare 1 of tbsp, adrak.
  6. Get 1 of tbsp, sabaz mirch.
  7. Prepare 1/4 of tesp, kali mirch.
  8. Take 1/4 of tesp, garam masala.
  9. Get 1 of cup,oil.
  10. Provide 1 of kg,mutter.
  11. Prepare 2 of glass, Pani (qeema ke liye).
  12. Prepare 2 of glass, pani (gravy ke liye).

After readying the materials, now you are ready to make your 5-star Spicy mutter qeema by following the guidances below:

  1. Sab se pehly kisi bartan mein qeema, payaz, tamatar, lahsun aur pani shamil karain..
  2. Aur ache se galne taq paka lain..
  3. Ab is mein namak, laal mirch, haldi, dara mirch, Adrak aur sabaz mirch shamil kar lain..
  4. Aur oil daal kar ache se bhon lain..
  5. Ab mutter shamil karain aur ache bhon lain..
  6. Ab pani shamil karain aur mutter galne taq paka lain..
  7. Mutter gal Jae to kali mirch, garam masala aur sabaz dhanya shamil kar ke mix karain aur chulha band kar lain..
  8. Mazedaar spicy mutter qeema tayar hai..

Recipe : Spicy mutter qeema

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Simple tips to make Spicy mutter qeema

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