Practical Way to Homemade Tasty Marshmallow-Filled Banana Cupcakes
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We hope you got benefit from reading it, now let's go back to marshmallow-filled banana cupcakes recipe. To cook marshmallow-filled banana cupcakes you need 12 ingredients and 4 steps. Here is how you do it.
To cook an extraordinary Marshmallow-Filled Banana Cupcakes, here are the components required:
- Prepare 3/4 cup of Shortening or butter.
- Take 1 1/2 cup of Sugar.
- Provide 2 of Eggs.
- Prepare 1 cup of Mashed ripe bananas.
- Prepare 1 tsp of Vanilla extrat.
- Prepare 2 cup of All-purpose flour.
- You need 1 tsp of Baking soda.
- Prepare 1/4 tsp of Salt.
- Take 1/4 cup of Buttermilk.
- Provide 1 cup of Softened butter (filling).
- Provide 2 cup of Marshmallow creme (filling).
- Provide 1 1/2 cup of Confectioners sugar (filling).
After preparing the components, next you are good to prepare your tasty Marshmallow-Filled Banana Cupcakes by following the guidances on this section:
- Preheat oven to 375?F. Line 18 muffin cups with paper or foil liners..
- In a large bowl, cream shortening and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in bananas and vanilla. In another bowl, whisk flour, baking soda and salt; add to creamed mixture alternately with buttermilk, beating well after each addition..
- Fill prepared cups two-thirds full. Bake 18-22 minutes or until a toothpick inserted in center comes out clean. Cool in pans 10 minutes before removing to wire racks to cool completely..
- For filling, in a large bowl, beat butter, marshmallow creme and confectioners sugar until smooth. Using a sharp knife, cut a 1 inch circle by 1 inch deep, in top of each cupcake. Carefully remove cut portions and seta side. Fill cavity with about 1 teaspoon filling. Replace tops, pressing down lightly. Dollop or pipe remaining filling over tops. Dust with confectioners sugar..
Moist chocolate cupcakes are topped with a marshmallow and broiled into tasty, toasted marshmallow cupcakes. Bananas are one of the most frequent purchases I make at the grocery store because my whole family loves them. How do you store banana cupcakes? Honesty these banana cupcakes (and the frosting) are even better the second day! The flavors from the banana and spices.
Recipe : Marshmallow-Filled Banana Cupcakes
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step by step to make Marshmallow-Filled Banana Cupcakes
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