Half an Hour to Preparing Perfect Avocado and Tofu Namul (Korean-style Salad)
How to pass the week with healthy but appetizing meals that will make you feel happy? This healthy, simple but tasteful Avocado and Tofu Namul (Korean-style Salad) recipe is the answer.
We hope you got insight from reading it, now let's go back to avocado and tofu namul (korean-style salad) recipe. You can cook avocado and tofu namul (korean-style salad) using 6 ingredients and 0 steps. Here is how you do that.
To cook an unforgettable Avocado and Tofu Namul (Korean-style Salad), below are the ingridients required:
- Get 1 of Avocado.
- Take 1/2 block of Silken tofu.
- Get 1 dash of Garlic (grated).
- Take 1/2 tsp of Salt.
- You need 1/2 tsp of Soy sauce.
- Use 1 of to 2 teaspoons Sesame oil.
After readying the materials, now you are ready to cook your 5-star Avocado and Tofu Namul (Korean-style Salad) by following the procedures on this section:
I served it over the cooked wild rice. This list covers many Korean cooking techniques (blanching, steaming, braising, and stir-frying) for vegetables and typical seasonings used for different vegetable side dishes. The leftoversare great to make bibimbapor tofu bibimbap with. The Best Tofu Avocado Recipes on Yummly Spring Rolls with Tofu, Avocado, Radish and MintFeasting at Home.
Recipe : Avocado and Tofu Namul (Korean-style Salad)
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