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Best Advice to Homemade Appetizing Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan

Do you want to know ways to get through the week with healthful but satisfying meals that will cause you feel good? This healthy, fast but delicious Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan recipe is the answer.

Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan

We hope you got benefit from reading it, now let's go back to fried vegetable pastry (pastel) *vegetarian/vegan recipe. You can cook fried vegetable pastry (pastel) *vegetarian/vegan using 19 ingredients and 0 steps. Here is how you do it.

To prepare an extraordinary Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan, here are the ingridients needed:

  1. You need of Pastry dough:.
  2. You need 1/2 kg of plain flour.
  3. Prepare 250 gr of margarine.
  4. Use 1/2 tsp of salt.
  5. Take 1/2 cup of water.
  6. You need 2 tbsp of cooking oil.
  7. Provide 2 of boiled egg (optional).
  8. Take of Cooking oil to fry.
  9. Prepare of Filling:.
  10. You need 4 of carrots.
  11. Use 4 of potatoes.
  12. Use 2 of spring onions.
  13. Take of Spices:.
  14. Use 1/2 of red onion.
  15. Use 4 of garlic cloves.
  16. Take 1 of candle nut.
  17. You need 1/2 tsp of salt.
  18. Take 1/2 tsp of pepper.
  19. Use 1/4 tsp of sugar.

After preparing the components, next you are good to cook your appetizing Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan by following the guidances below:

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Recipe : Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan

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fast method to make Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan

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