Variety to Cooking Extraordinary Stuffed marrow

Wishing to dine Stuffed marrow a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with useful ways on cooking a Stuffed marrow like a famous chef made.

We hope you got benefit from reading it, now let's go back to stuffed marrow recipe. You can have stuffed marrow using 10 ingredients and 8 steps. Here is how you do it.

To make an extraordinary Stuffed marrow, here are the components required:

1. Use 2 large of marrows (looks like an older courgette).
2. Provide 150 kg of steak mince.
3. Provide 2 can of chopped tomatoes.
4. Prepare 4 large of carrots.
5. Get 2 large of onions.
6. You need 2 large of peppers.
7. Provide 1 cup of grated cheese.
8. Prepare 2 small of chilli.
9. Take 2 tsp of Worcester sauce.
10. Get 5 dozen of mushrooms.

After preparing the ingridients, next you are good to prepare your 5-star Stuffed marrow by following the guidances on this section:

1. Slice the vegetables so it is prepared..
2. Cut the marrow in half length ways. Dig the seeds out with a spoon. Put half the seeds aside and chuck the rest away..
3. cook the mince in a wok until brown. Add the sliced veg in the wok and mix well with the mince until it's soft..
4. Add the marrow seeds in the mince and mix it together. Put the lid on after. slice and mash up the garlic till it is a paste. Then put it in with the veg and mince..
5. Then put the canned tomatoes, chilli, Worcester sauce and Rosemary and leave to book for 5min. preheat the oven on 200c..
6. As it is 5 min add the mince in marrow and put cheese on top. add the lid of the marrow on top and wrap the stuffed marrow with a string and Tin foil and put in oven for 1hr 30min..
7. If the skin of the marrow still hard put it in longer. check by putting a normal knife through it..
8. when done slice the stuffed marrow by the width and use a big spoon to dish on plate and a fork to hold together. And there you have a gorgeous stuffed marrow..

Filled with cheddar cheese, pine nuts and breadcrumbs, it makes a lovely side. Halve the marrow from top to bottom then hollow out the marrow seeds of both halves with a spoon and lightly brush the flesh with olive oil. Hollow from one end with apple corer or small spoon. Mix rice, meat, seasonings and half of the chopped tomato. Try this Stuffed Marrow recipe by Chef Judie.

Recipe : Stuffed marrow

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Simple tips to make Stuffed marrow

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