Reference to Cooking 5-Star Korean BBQ (Bulgogi)
How to pass the week with healthy but appetizing meals that will make you feel good? This healthful, fast but tasteful Korean BBQ (Bulgogi) recipe is the answer.
We hope you got benefit from reading it, now let's go back to korean bbq (bulgogi) recipe. You can cook korean bbq (bulgogi) using 9 ingredients and 0 steps. Here is how you achieve it.
To make an extraordinary Korean BBQ (Bulgogi), here are the materials required:
- Take 1 lb of Ribeye steak thinly sliced.
- You need 1 of Pear.
- You need 3 of Garlic Cloves.
- Provide 1 of Yellow Onion.
- Get 2 tbsp of Brown Sugar.
- Take 1/4 cup of Soy Sauce.
- Use 2 tbsp of Sesame Oil.
- Provide 3 of Green Onions thinly sliced.
- Provide 1 tbsp of sesame seeds.
After preparing the components, now you are ready to make your appetizing Korean BBQ (Bulgogi) by following the guidances on this section:
Bulgogi, a classic Korean grilled beef, is so easy to make and fun to eat with friends and family. Tender pieces of caramelized beef with crunchy sweet vegetables, this flavorful BBQ meat needs to. Bulgogi, literally "fire meat", is a gui made of thin, marinated slices of beef or pork grilled on a barbecue or on a stove-top griddle. It is also often stir-fried in a pan in home cooking. Sirloin, rib eye or brisket are frequently used cuts of beef for the dish.
Recipe : Korean BBQ (Bulgogi)
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