Recommendation to Serving Appetizing Easy and Delicious Yamaimo Yam Gratin
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To make an unforgettable Easy and Delicious Yamaimo Yam Gratin, below are the components needed:
- Use 20 of cm Yamaimo.
- Get 1 of Egg.
- You need 2 slice of Easy melting cheese.
- Use 2 slice of Bacon.
- Get 1 of Soy sauce.
- You need 1 of Chopped green onions.
After readying the components, next you are good to cook your tasty Easy and Delicious Yamaimo Yam Gratin by following the instructions on this section:
My Mom used to make tororo for us as a side. Yamaimo/Nagaimo/Tororoimo is a type of yam that can be eaten raw and is used frequently in Japanese cooking. This confused me when I was a child because my grandmother always called it Tororoimo but my mom would mix it up and call it Nagaimo and Tororoimo. Growing Nagaimo in San Diego (Chinese yam, long yam, Yamaimo). This is a tuber known for great nutrition value.
Recipe : Easy and Delicious Yamaimo Yam Gratin
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step by step to make Easy and Delicious Yamaimo Yam Gratin
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