Recommendation to Homemade Tasty Baked Garlic Parmesan Lavash Flatbread Chips
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To cook an unforgettable Baked Garlic Parmesan Lavash Flatbread Chips, below are the materials required:
- Prepare 1 pack of lavash flatbread.
- Use of Cooking oil spray.
- Take of Grated parmesan.
- Prepare of Salt.
- Get of Pepper.
- Get of Garlic powder.
- Take of Seasoning Salt.
After preparing the ingridients, now you are ready to make your tasty Baked Garlic Parmesan Lavash Flatbread Chips by following the instructions below:
- Preheat oven to 350°. Spray the bottom of a cookie sheet lightly with cooking oil spray..
- Next, cut the lavash bread into triangle sections and lay them in a flat layer on the cookie sheet. Spray a thin layer of cooking spray across the tops of the triangle pieces..
- Then, Sprinkle and season to taste with parmesan, salt, pepper, garlic powder, and seasoning salt. (I dont always, but this time I also added ground Italian Herbs!๐).
- Bake for about 10 mins on each side. (Adding a little more spray and seasoning when you flip them.) Or dont flip them at all! Chips will be done when they start to brown around the edges and the parmesan begins to brown. ๐๐.
- These went perfect with my cayenne lime guacamole and the salsa we had! Yum!.
- I accidentally burned one of the batches of chips and turned them dark brown. However, I found they were still very delicious with this spicy sriracha tuna fish dip that I made, and We ate them Also! ๐ฅฐ.
Spiced Chickpea Stew with Coconut and Turmeric The Columbian Blog. olive oil, garlic. I baked all the "thin" halves in one batch and all the "thick" halves in one batch. I omitted olive oil and just sprayed wedges with olive oil cooking spray. Combine Parmesan cheese, garlic powder, onion powder, paprika, salt, and pepper in a second resealable bag. Pour oiled potatoes into the bag, seal, and toss well to coat.
Recipe : Baked Garlic Parmesan Lavash Flatbread Chips
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