Practical Way to Preparing Yummy Sauteed spinach and kale
How to pass the week with healthy but satisfying dishes that will make you feel happy? This healthful, fast but tasteful Sauteed spinach and kale recipe is the answer.
We hope you got benefit from reading it, now let's go back to sauteed spinach and kale recipe. To make sauteed spinach and kale you need 10 ingredients and 0 steps. Here is how you achieve that.
To prepare an unforgettable Sauteed spinach and kale, here are the ingridients required:
- Use 2 tbsp of butter.
- Take 1 tbsp of olive oil.
- Provide 1/2 of onion, chopped.
- Provide 3 clove of garlic cloves, chopped.
- Prepare 1 packages of frozen or fresh spinich.
- Use 1 packages of frozen or fresh kale.
- Get 1 of salt.
- Prepare 1 of black pepper.
- Get 1 of garlic powder.
- Provide 1 tbsp of lemon juice (fresh).
After readying the materials, next you are good to cook your tasty Sauteed spinach and kale by following the procedures below:
Add pico and chili pepper paste and blend well. Add kale and spinach and mix. Season to taste and drizzle with vinegar. Instructions Heat a large pan over medium-high heat. Add oil and onion and cook until onion wilts.
Recipe : Sauteed spinach and kale
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fast method to make Sauteed spinach and kale
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