Practical Way to Cooking Perfect Lemon Pepper Catfish
Wishing to eat Lemon Pepper Catfish a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with helpful instructions on producing a Lemon Pepper Catfish like a famous chef made.
We hope you got insight from reading it, now let's go back to lemon pepper catfish recipe. You can cook lemon pepper catfish using 3 ingredients and 5 steps. Here is how you do it.
To make an extraordinary Lemon Pepper Catfish, here are the ingridients required:
- You need 5 of large Catfish filets.
- Provide 1/2 cup of flour.
- Take 3 tbsp of Lemon Pepper.
After readying the materials, next you are good to prepare your 5-star Lemon Pepper Catfish by following the guidances below:
- Add flour and lemon pepper to a large Ziploc bag. Seal bag and shake to mix..
- Add one filet to bag. Seal and shake to coat filet. Repeat for all filets..
- Alternatively: You can cut you fillets into bite size pieces and coat them that way. I find the kids prefer them this way. Also makes great bites for fish tacos this way..
- In a deep fryer let temperature rise to 350°F. Deep fry filet one at a time for 4 minutes, and they start to turn golden..
- If you deep fryer is large enough you can do more than one. But do not let filets touch while cooking..
Top fish with butter wedges and sliced lemon. Add broth, butter, lemon juice, parsley and spices to water, bring to boil. Lemon Pepper Catfish Fillets: Two Ingredients. This recipe for lemon pepper catfish fillets is definitely going on regular rotation at our house. Not only was is delicious, but it only requires two ingredients - lemon pepper seasoning and catfish fillets - and took a total of seven minutes to prepare.
Recipe : Lemon Pepper Catfish
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