Fast Guide to Cooking Extraordinary Easy Okara Banana Cookies

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We hope you got benefit from reading it, now let's go back to easy okara banana cookies recipe. You can cook easy okara banana cookies using 4 ingredients and 6 steps. Here is how you cook it.

To make an extraordinary Easy Okara Banana Cookies, below are the ingridients required:

1. Take 1 of Banana.
2. Get 100 grams of Fresh okara.
3. Provide 100 grams of Whole wheat (or cake flour).
4. You need 2 tbsp of Soft light brown sugar (or white sugar or brown sugar).

After preparing the materials, next you are ready to prepare your appetizing Easy Okara Banana Cookies by following the guidances below:

1. Put the banana into a bowl, and mash well with a large fork. Preheat the oven to 180℃..
2. Add the soft brown sugar and mix briefly. Add the fresh okara and whole wheat and continue mixing. You can also use the same fork from Step 1 to mix!.
3. When the dough comes together, take approximately 1 tablespoon each and roll it up into a ball. Once all of the dough dough is rolled up, press between with two hands to flatten..
4. Bake for 20-23 minutes at 180℃ preheated oven to finish..
5. A banana and chocolate flavored variation I changed 100 g whole wheat to 85 g whole wheat + 15 g cocoa powder..
6. I made this one with 90 g whole wheat + 10 g dark cocoa powder. For the shape, I rolled it into a ball and flattened it with a fork..

Okara is the pulp left over from making soymilk. Okara is the pulp left over from making soymilk. It's full of fiber, and it makes these delicious, low-fat cookies moist. It's a hard job, but somebody had to do it, and I hope you all appreciate what I went through for you today. For a quick sweet treat, this quick and easy kids' recipe for fluffy banana cookies tastes just like banana bread but is even easier to bake.

Recipe : Easy Okara Banana Cookies

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