Best Advice to Serving Extraordinary Shrimp and Kale Pasta

Do you want to know ways to pass the week with healthful but appetizing dishes that will cause you feel good? This healthful, simple but extraordinary Shrimp and Kale Pasta recipe is the answer.

We hope you got insight from reading it, now let's go back to shrimp and kale pasta recipe. To make shrimp and kale pasta you need 20 ingredients and 0 steps. Here is how you do that.

To prepare an extraordinary Shrimp and Kale Pasta, below are the ingridients needed:

1. Get of Shrimp and Kale.
2. Use 12 ounces of frozen chopped kale.
3. Use 1/2 teaspoon of salt.
4. Use 1/2 teaspoon of ground white pepper powder.
5. Take 1/2 teaspoon of granulated garlic powder.
6. Prepare 1/4 cup of capers.
7. Get 1/2 cup of chopped kalamata olives.
8. Use 12 ounces of shelled shrimp.
9. Provide 1/3 cup of red wine.
10. You need 1/3 cup of marsala wine.
11. Take 1/2 cup of crispy chopped bacon pieces.
12. Get 2/3 cup of cream.
13. You need 5 tablespoons of butter divided.
14. You need 1 cup of shredded Parmesan cheese.
15. Provide As needed of shredded Parmesan cheese for topping.
16. Prepare of Pasta.
17. Provide 8 ounces of spaghetti pasta.
18. Take 2 quart of water.
19. Take 1 tablespoon of salt.
20. Take 2 tablespoons of extra virgin olive oil.

After readying the ingridients, next you are ready to prepare your appetizing Shrimp and Kale Pasta by following the procedures below:

Bring a large saucepan of water to a boil. Add pasta and cook al dente according to package directions. Meanwhile, in a large bowl, toss shrimp with pepper and salt to coat; set aside. In a large skillet on medium-high, heat oil. Turn heat up to medium-high and stir often as tomatoes come to a brisk boil.

Recipe : Shrimp and Kale Pasta

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step by step to make Shrimp and Kale Pasta

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