Best Advice to Homemade 5-Star Yummy Tuna Noodle Casserole

Do you want to know ways to get through the week with healthful but appetizing meals that will make you feel good? This healthful, fast but tasteful Yummy Tuna Noodle Casserole recipe is the answer.

We hope you got insight from reading it, now let's go back to yummy tuna noodle casserole recipe. You can cook yummy tuna noodle casserole using 14 ingredients and 0 steps. Here is how you do that.

To prepare an unforgettable Yummy Tuna Noodle Casserole, below are the materials required:

1. Provide 2 cup of elbow or wide egg noodles.
2. Take 2 tbsp of butter.
3. Use 1 1/2 cups of heavy cream or whole milk.
4. Provide 1/2 cup of vegetable or chicken broth.
5. Get 1/2 jar of alfredo sauce.
6. Use 2 can of cream of celery.
7. Take 1 tsp of ground black pepper.
8. Get 1 dash of salt, garlic powder and onion powder.
9. Prepare 2 can of tuna in water drained (I like to use white albacore tuna.
10. You need 1/2 cup of Shredded cheddar cheese.
11. Use 1/2 cup of frozen peas and carrots.
12. You need 1/2 of red pepper finely chopped.
13. You need 1/2 cup of crushed potato chips (I like to use kettle chips).
14. Get 1/2 cup of crispy fried onions.

After readying the components, next you are ready to prepare your appetizing Yummy Tuna Noodle Casserole by following the guidances below:

When I was growing up, tuna casserole was a meal my mom made often. It was simple, inexpensive, and it was a meal she could put together quickly. Classic Tuna Noodle Casserole never tasted so good with an easy to make luscious cheesy cream sauce and a simple four ingredient crunchy breadcrumb topping. This is one of my husband's favorite casseroles and one the whole family enjoys. I like to add some frozen baby peas and I use the tuna.

Recipe : Yummy Tuna Noodle Casserole

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Cooking homemade Yummy Tuna Noodle Casserole but with a well-known restaurant's flavour. Very satisfying isn't it? If you hope more people can eat adelicious Yummy Tuna Noodle Casserole without visiting restaurants, don't doubt to share this recipe .

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