Half an Hour to Homemade Perfect Andhra Style Catfish Curry Recipe

Wishing to dine Andhra Style Catfish Curry Recipe a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with useful instructions on preparing a Andhra Style Catfish Curry Recipe like a famous chef made.

We hope you got insight from reading it, now let's go back to andhra style catfish curry recipe recipe. You can have andhra style catfish curry recipe using 14 ingredients and 10 steps. Here is how you achieve it.

To prepare an unforgettable Andhra Style Catfish Curry Recipe, below are the materials needed:

1. Get 400 gms of Catfish.
2. Take 1 of medium size onion.
3. Use 8 of Garlic cloves.
4. You need 1/2 of Ginger.
5. Get 3 of dry red chillies.
6. Take 1 of medium size tomato paste.
7. Provide 1/2 tsp of turmeric power.
8. Get 1 tsp of garam masala powder.
9. Prepare 1/2 tsp of cumin powder.
10. Get 1/2 tsp of coriander powder.
11. Prepare leaves of Some curry.
12. Take leaves of Some freshly chopped coriander.
13. Get 1 tbsp of Oil.
14. Prepare to taste of Salt.

After preparing the materials, next you are good to prepare your 5-star Andhra Style Catfish Curry Recipe by following the guidances on this section:

1. Take a kadhai add 1/2cup of water and boil it now add ginger,garlic,onion,and red chillies and cover the lid and cook it in 2 minutes.
2. After 2 minutes open the lid and all boiled Masala take out a plate after cool this mixture make a smooth paste.
3. Now take a cleaned fish pieces add 1/2tsp salt,little bit of turmeric powder and littile bit of red chilli powder give it a good mix and rest it At least 5 minutes.
4. Now take a kadhai heat 1 tablespoon oil add fish pieces nice and crispy after fry all fish pieces take out a plate.
5. Now same pan you can add mustard seeds and cumin seeds and fry it in 2 seconds.
6. Next add boiled Masala(oinion, garlic, ginger and red chillies) paste fry it in till golden.
7. Next add tomato paste and all spices and cook it in a low flame when oil is extract in masala you can add 1cup water cover the lid.
8. After 2minutes open the lid and add fryed fish pieces mix jently and cover the lid and cook it in low to medium flame just 3,4 minutes.
9. After 4 minutes open the lid and add chopped coriander leaves and mix it and switch off the flame.
10. Ready to serve "Andhra Style Catfish Curry".

This fiery fish curry is perfect with hot rice. Delicious and my mouth is watering seeing the picture. I bought some catfish fillets without knowing what they were (they were sold in Catalan) and when I found out and did some research, I was a little disappointed to hear that the flavour was supposed to be less than impressive. So, I decided to curry them, and was very impressed with the results. The texture of the fish is perfect for currying and this curry, which isn't too strong, allows the.

Recipe : Andhra Style Catfish Curry Recipe

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step by step to make Andhra Style Catfish Curry Recipe

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