Best Idea to Preparing Extraordinary Restaurant Style Mysore Bondas
Do you want to know ways to get through the week with healthy but satisfying dishes that will cause you feel happy? This healthy, quick but delicious Restaurant Style Mysore Bondas recipe is the answer.
We hope you got benefit from reading it, now let's go back to restaurant style mysore bondas recipe. To make restaurant style mysore bondas you need 13 ingredients and 0 steps. Here is how you do it.
To make an unforgettable Restaurant Style Mysore Bondas, here are the ingridients required:
- Prepare 1 1/2 cups of All-purpose Flour or Maida.
- Provide 1/2 cup of Rice Flour.
- Provide 1 tsp of Salt.
- Use 1 of Ginger shredded.
- Prepare 1 of Onion chopped.
- You need 3-4 of Green Chillies chopped.
- Provide 1/4 tsp of Baking Soda.
- Provide 1 cup of Sour Curd.
- Provide 1 tsp of Cumin Seeds crushed.
- Use 1/2 cup of water.
- You need 1/4 cup of Coconut pieces.
- Get 1 Sprig of Curry Leaves torn.
- You need 1 of small bunch chopped Coriander Leaves.
After preparing the components, now you are ready to make your tasty Restaurant Style Mysore Bondas by following the procedures on this section:
But these are plain bondas that are lightly spiced but turn out crisp with a soft, fluffy and light texture inside. Mysore bonda is made with maida or all-purpose flour. Mysore recipes are quite popular down south and among them mysore pak and mysore bajji are a hit all across India. Bondas are very popular down south and different bondas are made with different stuffings like some bondas are made with aloo as a stuffing inside and some are filled with boiled egg. Mysore bondas are fried dumplings made with flour, yogurt and spices.
Recipe : Restaurant Style Mysore Bondas
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