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Variety to Serving Tasty Meatloaf with glaze

How to pass the week with healthy but delicious meals that will cause you feel happy? This healthful, quick but tasteful Meatloaf with glaze recipe is the answer.

Meatloaf with glaze

We hope you got benefit from reading it, now let's go back to meatloaf with glaze recipe. You can cook meatloaf with glaze using 21 ingredients and 0 steps. Here is how you cook that.

To make an unforgettable Meatloaf with glaze, here are the components needed:

  1. Use 2 lbs of 80 / 20 lean ground hamburger.
  2. Prepare 1 Tablespoon of butter optional.
  3. Take 1 Tablespoon of olive oil optional.
  4. You need 1 cup of Panko Italian seasoned bread crumbs.
  5. Prepare 2 teaspoons of greek seasoning.
  6. Provide 3 teaspoons of Creole seasoning.
  7. You need 2 teaspoons of garlic powder.
  8. You need 1 of medium onion finely diced.
  9. You need 3 stalks of celery finely diced.
  10. Prepare 1/4 cup of ketchup.
  11. You need 2 of eggs beaten.
  12. Get 2 Tablespoons of Worcestershire sauce.
  13. Prepare of Glaze topping.
  14. Take 1 cup of Brown sugar.
  15. You need 1 cup of ketchup.
  16. Use 2 Tablespoons of pure maple syrup.
  17. Use 2 Tablespoons of spicy Brown mustard.
  18. Take of : NOTE : For patties and muffin tin meatloaf.
  19. Use of On a baking sheet form mixture into patties or fill muffin tins.
  20. Provide of Bake for 35 minutes.
  21. Get of Then top with a little glaze and bake for about 10 more minutes.

After preparing the components, now you are ready to cook your tasty Meatloaf with glaze by following the procedures below:

There are so many ways to switch up your standard ketchup and Worcestershire meatloaf glaze recipe to make meatloaf an exciting dinner each week. If you're looking for a little heat, try the Roasted Tomato-and-Dried Chili Sauce. Place the meatloaf on the foil and place it on the rack inside the Instant Pot. Make sure the foil is completely tucked inside and not hanging out. Quick release the pressure and then carefully lift the meatloaf (using the ends of the foil sling) up and out of the pot.

Recipe : Meatloaf with glaze

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