Reference to Serving Yummy My Salt and Pepper Shrimp Taco with Tostones and Garlic Aioli

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To prepare an extraordinary My Salt and Pepper Shrimp Taco with Tostones and Garlic Aioli, below are the components required:

1. Prepare 10 of Shrimp tails on.
2. Get 1 of smal bag of Broccoli coleslaw.
3. Take 2 of Avocados ripe sliced.
4. Prepare 3-5 of tortillas in case u break one or 2 😁.
5. Use 2 Cloves of garlic crushed.
6. Provide 1/2 cup of Mayonnaise or Vegan Mayonnaise.
7. Get 2 cups of corn starch.
8. You need 1 Tbsp of kosher salt.
9. Get 1 Tbsp of ground pepper.
10. You need 1/4 cup of guacamole.
11. Get 2 of likes sliced.
12. Take 1/4 of vegetable oil.
13. Take 1 of Tblsp Goya Adobo Seasoning.
14. Take 1-2 of Green Plantains (Spanish bananas).

After readying the ingridients, now you are ready to cook your appetizing My Salt and Pepper Shrimp Taco with Tostones and Garlic Aioli by following the guidances on this section:

Shrimp and sausage make up the basis for so many classic dishes, including gumbo, jambalaya, seafood boils, and much. Seared shrimp are seasoned with a sprinkling of salt and complemented by a tangy aioli dipping sauce. Simple shrimp taco recipes can come together quickly since shrimp has a short cook time. Try salt, pepper, and a splash of lime juice for Pico de gallo: A chunky salsa made with tomatoes, white onions, and chiles, pico de gallo often also includes lime juice and. Seasonings: Cumin, paprika, garlic powder, salt, and pepper.

Recipe : My Salt and Pepper Shrimp Taco with Tostones and Garlic Aioli

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instruction to make My Salt and Pepper Shrimp Taco with Tostones and Garlic Aioli

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