Reference to Homemade Perfect Bulgogi (Korean beef BBQ)
How to get through the week with healthful but delicious dishes that will make you feel happy? This healthful, fast but extraordinary Bulgogi (Korean beef BBQ) recipe is the answer.
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To prepare an extraordinary Bulgogi (Korean beef BBQ), here are the materials needed:
- Prepare 600 g of Beef sliced rib eye or sirloin steak.
- Provide 1/2 of Onion.
- You need of Marinated Ingredients.
- Get 6 tbsp of Soy sauce.
- Get 3 tsp of Sake(White dry wine).
- Take 3 tbsp of Sugar.
- Get 1 tbsp of Sessame oil.
- Get 1/2 of Gouchjang.
- Take 1 tsp of Grated garlic.
- You need 1/2 tsp of Grated ginger.
- Prepare 1/2 of Apple.
- Provide 1/2 of Onion.
After readying the components, now you are good to prepare your appetizing Bulgogi (Korean beef BBQ) by following the guidances on this section:
It is also often stir-fried in a pan in home cooking. Sirloin, rib eye or brisket are frequently used cuts of beef for the dish. Bulgogi, traditional Korean barbeque beef, is made with thinly sliced beef in a soy sauce and onion marinade. Easy to prepare and very easy to eat! These Korean barbeque staples are more than delicious on their own, but they quickly become a well-rounded meal with the addition of rice, salad.
Recipe : Bulgogi (Korean beef BBQ)
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