Practical Method to Serving Perfect Onunu with Catfish peppersoup
Wishing to dine Onunu with Catfish peppersoup a best restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with clear ways on preparing a Onunu with Catfish peppersoup like a famous chef made.
We hope you got insight from reading it, now let's go back to onunu with catfish peppersoup recipe. To make onunu with catfish peppersoup you need 3 ingredients and 4 steps. Here is how you achieve it.
To prepare an extraordinary Onunu with Catfish peppersoup, here are the materials required:
- Provide of Yam, Ripe Plantain, Red oil, Crayfish.
- Use of Salt, Scent leaf, Fresh pepper, Cubes, Catfish, Onions.
- Provide of Ginger, Garlic.
After readying the components, next you are ready to cook your appetizing Onunu with Catfish peppersoup by following the guidances on this section:
- Cut, peel, slice, wash the yam. Add to a boiling water. Wash and slice the ripe plantain. Add to the boiling water. Add salt.
- Add grinded crayfish to the mortar. Add the plantain and pound. Add the yam and pound together. Add salt and red oil. Mix together.
- Clean and wash the fish. Add pepper, onions. Spice, ginger, garlic, salt cubes. Steam properly. Add water and cook properly. Add the scent leaf..
- Serve the catfish peppersoup with the onunu..
Catfish Pepper Soup a.k.a "point and kill" is another delicious Nigerian pepper soup recipe. It is a favourite comfort food for most and is also easy to prepare. Catfish pepper soup is another variation of Nigerian pepper soup. You can also substitute the potato for yam or plantain and you can use the addition of both. In Nigeria, pepper soup cooked with yam and any other protein of choice like beef, poultry and fish.
Recipe : Onunu with Catfish peppersoup
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