Fast Guide to Producing Perfect Hearty Sausage Onion Kale Pasta
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To make an extraordinary Hearty Sausage Onion Kale Pasta, here are the materials needed:
- Provide of pasta.
- Provide 1 lb of mild italian sausage links cut into 1/2 " slices.
- Provide 15 cup of baby kale, cleaned and dried.
- Use 1 large of red onion, cut in half then cut into thick slices.
- Get 1 lb of dry pasta, cooked to package directions. I used small elbow.
- Take 1 tsp of garlic powder.
- Provide 1 1/2 tsp of salt.
- Get 7 of grinds of fresh ground pepper.
- Prepare 1/2 cup of hot water to deglaze pan.
- Prepare 3/4 cup of extra virgin olive oil.
- Prepare 1 1/2 cup of four cheese blend shredded cheese( parmesan, provolone, romano, mozzarella).
- Provide 1 tsp of oil to saute sausage.
After readying the materials, now you are ready to prepare your 5-star Hearty Sausage Onion Kale Pasta by following the procedures on this section:
Add in kale and sauté until the kale is soft. Heat oil in a large skillet over medium heat. Add crushed tomatoes, diced tomatoes with juice, basil, salt and pepper to skillet. Add the caramelized onions too at this point, if you've got them. Add beef broth or wine and scrap browned sausage bits off the bottom of the skillet.
Recipe : Hearty Sausage Onion Kale Pasta
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