Best Idea to Preparing Appetizing Delicious Caponata with Shiitake Powder
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To prepare an extraordinary Delicious Caponata with Shiitake Powder, below are the ingridients needed:
- Use 4 of eggplants (280 grams).
- Provide 1/2 of onion (100 grams).
- Prepare 1 of yellow bell pepper (150 grams).
- Prepare 1/2 stalk of celery (50 grams).
- Provide 8 of shishito peppers (40 grams).
- Prepare 1 clove of garlic (minced).
- Provide 6 Tbsp of olive oil.
- Prepare 1 can of tomatoes (whole).
- Prepare 1 Tbsp of capers.
- Get 5 of green olives.
- Take 1 Tbsp of pine nuts.
- Prepare 1 Tbsp of raisins (rehydrated in water).
- Get 2 tsp of white sugar.
- Prepare 2 Tbsp of white wine vinegar.
- You need 1 Tbsp of soy sauce.
- Provide to taste of Salt and pepper.
- Use of Basil leaves to taste.
- Prepare 1 Tbsp of Shiitake powder.
After readying the ingridients, now you are good to prepare your appetizing Delicious Caponata with Shiitake Powder by following the procedures below:
Caponata is a Sicilian dish made with chopped fried eggplants, vinegar and a sweet and sour sauce. Caponata is a fantastic eggplant-based relish that's extremely versatile and delicious as an accompaniment to just about everything. Caponata is a Sicilian dish of cooked vegetable salad of eggplants, onions, celery, olives and capers, all in a delicious sweet and sour tomato base. Caponata Recipe (fancy some Burrata with that?) Caponata is a Sicilian tradition. A recipe for a delicious caponata on
Recipe : Delicious Caponata with Shiitake Powder
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step by step to make Delicious Caponata with Shiitake Powder
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