Best Advice to Preparing Extraordinary ‘Mocktail Lemongrass Gin and Tonic’
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To make an extraordinary ‘Mocktail Lemongrass Gin and Tonic’, below are the components required:
- Prepare 1 cup of non alcoholic spirit drink (I use Borrago #47 Paloma Blend).
- Prepare 1 of medium lemongrass stalk, thinly sliced.
- Get 1/2 of medium Lime.
- Use cubes of ice.
- Take 1 1/2 cup of elderflower tonic water.
- Prepare of emongrass stalks, cucumber peeled long slice, and pink pepper corns for garnish (optional).
After preparing the components, next you are ready to prepare your appetizing ‘Mocktail Lemongrass Gin and Tonic’ by following the procedures below:
Created by Claire Thomas of The Kitchy Kitchen. Mix and pour Seedlip Spice, tonic syrup, and tonic water into glass over ice. Gin, Fever Tree Tonic, lavender infused simple syrup and fresh squeezed lemon juice are in this Lavender Lemon Gin and Tonic Granita Recipe! A delicious combo of frozen dessert and refreshing cocktail all in one in this Gin and Tonic Granita recipe, plus it changes color! Tea Forte's Lemongrass Mint infuser contains a fresh blend of spearmint leaves and lemongrass.
Recipe : ‘Mocktail Lemongrass Gin and Tonic’
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instruction to make ‘Mocktail Lemongrass Gin and Tonic’
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