Best Advice to Homemade Extraordinary Easy and Delicious! Keema Curry
How to get through the week with healthy but delicious dishes that will make you feel good? This healthful, simple but extraordinary Easy and Delicious! Keema Curry recipe is the answer.
We hope you got insight from reading it, now let's go back to easy and delicious! keema curry recipe. You can cook easy and delicious! keema curry using 13 ingredients and 0 steps. Here is how you cook that.
To cook an extraordinary Easy and Delicious! Keema Curry, below are the components required:
- Get 150 grams of Ground meat (pork, beef, mixed - your choice).
- Provide 1 of Onion.
- Prepare 1/3 of Carrot.
- Prepare 1 tbsp of Ginger (minced).
- Get 1 tsp of Garlic (minced).
- Take 1 tbsp of Garam masala.
- Provide 1 tbsp of Japanese Worcestershire-style sauce.
- Use 1 of Salt and pepper.
- Use 3 1/2 of to 4 cubes Japanese curry roux cubes (of your choice).
- Get 400 ml of Water.
- You need 1 of Bay leaf.
- Take 10 grams of Butter.
- You need 2 of to 3 servings Plain cooked rice.
After preparing the components, next you are ready to make your 5-star Easy and Delicious! Keema Curry by following the instructions below:
This family curry recipe also freezes well and is adaptable to use beef mince. Easy Keema Curry made with extra lean ground beef and just a few store cupboard spices for a blend of spices that add delicious flavours to this dish. I ended up using ground turkey instead and the flavor didn't suffer. But ground mutton/lamb is a more popular choice for keema curry, and you should use them if you can find them in your grocery store. Keema curry (keema matar) is a delicious Indian/Pakistani ground meat and pea curry.
Recipe : Easy and Delicious! Keema Curry
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fast method to make Easy and Delicious! Keema Curry
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