Reference to Homemade Extraordinary Lemon Herb Butter Poached Chicken Breasts
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To make an extraordinary Lemon Herb Butter Poached Chicken Breasts, here are the materials required:
- Take 2 of large bone in, skinless chicken breasts, about 1 1/2 to 2 pounds total weight.
- Provide 2 tbsp of salted butter.
- Use 2 tbsp of fresh lemon juice.
- Prepare 1/2 tsp of Cajun seasoning.
- Take 1/2 tsp of black pepper, and salt to taste.
- Prepare 1 tsp of hot sauce, such as Frank's brand.
- You need 2 of garlic cloves, crushed.
- Provide 1/2 cup of mixed fresh herbs, I used Chives, rosemary, thyme, parsley and basil.
After readying the components, next you are good to prepare your 5-star Lemon Herb Butter Poached Chicken Breasts by following the procedures below:
Next time I'll pound out the breasts. Also, I used a liberal amount of fresh herbs. Just what it sounds like—a simple, perfect way to poach plain, boneless, skinless chicken breasts. This go-to recipe is ideal for weekend Garlic, herbs and lemon—plus a glug of white wine—mean that these juicy, tender chicken breasts are as delicious as they are healthy. Dip the chicken breasts into the spiced butter, then sprinkle with lemon juice.
Recipe : Lemon Herb Butter Poached Chicken Breasts
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step by step to make Lemon Herb Butter Poached Chicken Breasts
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