Recommendation to Producing Appetizing Smoked Venison Spaghetti
Do you want to know ways to pass the week with healthful but delicious meals that will cause you feel happy? This healthful, simple but tasteful Smoked Venison Spaghetti recipe is the answer.
We hope you got benefit from reading it, now let's go back to smoked venison spaghetti recipe. You can have smoked venison spaghetti using 9 ingredients and 0 steps. Here is how you do that.
To cook an extraordinary Smoked Venison Spaghetti, here are the components needed:
- Use 2 lbs of venison.
- You need 1 lbs of Italian sausage.
- Take of Minced onion.
- Get of Minced Garlic.
- Get of Oregano.
- Take of Spaghetti noodles.
- Use of Traditional Pasta Sauce.
- Provide 2 lbs of mozzarella.
- Get of Grape Jelly.
After readying the ingridients, next you are ready to cook your tasty Smoked Venison Spaghetti by following the procedures below:
Whether you're processing your own deer or getting it from your local butcher or meat market. The sauce is a traditional alfredo, but I added sweet green peas. The pasta is just spaghetti. · This savory homemade spaghetti sauce made with ground venison is a great all-purpose sauce to have on hand all year round. Add this to your collection of ground. Smoked venison backstrap made in a pellet smoker (or in the oven).
Recipe : Smoked Venison Spaghetti
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