Practical Way to Serving Yummy Chatpata matar(peas)
Wishing to eat Chatpata matar(peas) a best restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with clear ways on cooking a Chatpata matar(peas) like a famous chef made.
We hope you got benefit from reading it, now let's go back to chatpata matar(peas) recipe. You can have chatpata matar(peas) using 11 ingredients and 3 steps. Here is how you achieve that.
To make an unforgettable Chatpata matar(peas), here are the ingridients required:
- You need 100 gms of matar(peas).
- Prepare 2 tbsp of oil(mustard oil).
- Use 1 tbsp of turmeric powder.
- Use 1 tbsp of black pepper powder.
- Use 1 tbsp of coriander powder.
- Get 1 tbsp of red chillies powder.
- Prepare 1 pcs of onion.
- Use 1 pcs of tomato.
- You need to taste of Salt.
- You need 1 pc of green chilli.
- Take 1 pc of lemon.
After preparing the ingridients, next you are ready to cook your 5-star Chatpata matar(peas) by following the procedures below:
- Add peas, oil, tomato, onion, and spices and water in the cooker..
- Cook peas in the cooker for 15min.Now open the cooker and cook it till the water dries..
- Now our peas are ready to serve. Serve it with lemon juice..
Matar paneer is one of India's most popular paneer dishes. In most Indian homes, it is made during winters when fresh peas. The best time to relish fresh green peas is winters. See more ideas about Indian food recipes, Recipes. Fotosearch - Pasaules fotogrāfiju fonds - One Web Site TM.
Recipe : Chatpata matar(peas)
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