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Practical Way to Serving Perfect Fish Peppersoup

Wishing to dine Fish Peppersoup a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with clear ways on cooking a Fish Peppersoup like a famous chef made.

Fish Peppersoup

We hope you got benefit from reading it, now let's go back to fish peppersoup recipe. To make fish peppersoup you only need 5 ingredients and 1 steps. Here is how you do it.

To prepare an unforgettable Fish Peppersoup, below are the materials required:

  1. You need of Catfish.
  2. Provide of Onions.
  3. Prepare of Pepper.
  4. Get of Oil.
  5. Provide of Spices(+kayan kamshi).

After readying the components, now you are good to cook your 5-star Fish Peppersoup by following the instructions on this section:

  1. U get ur pot on the fire,then put some oil,add onions,then pepper,the whole spices(+ d kayan kamshi,ginger n e.t.c) U den add water and close the lid n let it boil,when it boils n begins to give an aroma u then wash ur fish n put it into the boiling water and close for like 8 - 10mins,when the fish bcmes soft u put it down n SERVE IT.

It is a spicy soup that has a light, watery texture. Catfish, Lime, Pepper, Onion, Peppersoup spice, Scent leave, Ginger& garlic, Seasoning. Fish peppersoup is traditionally cooked with catfish and also reffered to as point and kill peppersoup but you can use other types of fresh fish. Fish pepper soup is often used as the first dish. Also, it has a curative effect in case of fever or cold.

Recipe : Fish Peppersoup

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