Practical Way to Serving Extraordinary Kale with Dried Mushroom
How to get through the week with healthy but appetizing meals that will make you feel good? This healthful, quick but delicious Kale with Dried Mushroom recipe is the answer.
We hope you got insight from reading it, now let's go back to kale with dried mushroom recipe. To make kale with dried mushroom you only need 8 ingredients and 0 steps. Here is how you cook it.
To make an unforgettable Kale with Dried Mushroom, below are the materials needed:
- Prepare 1 pack of kale.
- Provide 100 g of sliced pork.
- Use 4 pieces of ginger.
- Get 4 of garlic cloves.
- You need 5 of dried mushroom,cut into halves.
- You need 1 tsp of oyster sauce.
- Take 1 tsp of soy.
- Take Half of tsp flour.
After preparing the components, now you are ready to cook your appetizing Kale with Dried Mushroom by following the procedures on this section:
Add the rest of the chicken broth, along with the mushroom liquid. Strain the liquid from the white beans and the canned kale. Sautee The Vegetables - While the pasta is cooking, add chopped cremini mushrooms to a frying pan with a bit of cooking oil. Add in the kale and season with salt and pepper. Add the garlic, mushrooms, salt, and pepper, and sautée for a couple of minutes.
Recipe : Kale with Dried Mushroom
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