Practical Way to Preparing Extraordinary Onigiri with bonito flakes and cheese
How to pass the week with healthful but appetizing meals that will cause you feel good? This healthy, fast but extraordinary Onigiri with bonito flakes and cheese recipe is the answer.
We hope you got benefit from reading it, now let's go back to onigiri with bonito flakes and cheese recipe. You can have onigiri with bonito flakes and cheese using 6 ingredients and 0 steps. Here is how you do it.
To make an extraordinary Onigiri with bonito flakes and cheese, below are the materials required:
- Get 120 g of cooked rice.
- Get 1 pinch of delicious salt.
- Prepare 3 g of bonito flakes.
- You need 1/2 teaspoon of soy source.
- Get 1 teaspoon of cheese.
- Prepare 1 of paper nori.
After preparing the ingridients, now you are good to make your tasty Onigiri with bonito flakes and cheese by following the guidances below:
For wasabi lovers, add a little wasabi to the mixture. They're fun to make and are a staple of Japanese lunchboxes (bento). You can put almost anything in an onigiri; try substituting grilled salmon, pickled plums Gently press the rice to shape into a triangle. Wrap shaped onigiri with a strip of nori. Bonito flakes may be sold as katsuobushi.
Recipe : Onigiri with bonito flakes and cheese
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instruction to make Onigiri with bonito flakes and cheese
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