Fast Guide to Homemade Extraordinary Chinese Restaurant-style Rice Bowl

Do you want to know ways to pass the week with healthy but satisfying dishes that will cause you feel happy? This healthful, fast but delicious Chinese Restaurant-style Rice Bowl recipe is the answer.

We hope you got insight from reading it, now let's go back to chinese restaurant-style rice bowl recipe. To make chinese restaurant-style rice bowl you need 26 ingredients and 0 steps. Here is how you achieve that.

To cook an extraordinary Chinese Restaurant-style Rice Bowl, below are the ingridients needed:

1. Prepare 15 of Shrimp.
2. You need 1 of Squid.
3. Take 200 grams of Thinly sliced pork.
4. Take 1/8 of Chinese cabbage.
5. Take 2 head of Bok choy.
6. Get 5 of Dried shiitake mushrooms.
7. Use 1/4 of of one carrot Carrot.
8. You need 1 of Wood ear mushrooms.
9. Take 5 of Quail eggs.
10. Take 1 of as much (to taste) Other vegetables you like.
11. Get 1 of Katakuriko slurry.
12. You need 1 tbsp of Sesame oil.
13. Use of Soup.
14. Prepare 500 ml of Chicken stock.
15. Get 250 grams of Broth made from dehydrated shiitake mushrooms.
16. Prepare 100 ml of Soy sauce.
17. Use 2 tbsp of Oyster sauce.
18. Get 1 of and 1/2 tablespoon Sugar.
19. Prepare of Pre-seasoning for the Shrimp and Squid.
20. Prepare 1 dash of Salt and pepper.
21. Get 1 tbsp of Egg white.
22. Provide 1 tsp of of each Katakuriko, vegetable oil.
23. Take of Pre-seasoning for the pork.
24. Use 1 dash of Salt and pepper.
25. Prepare 1 tbsp of Beaten egg.
26. You need 1 tsp of of each Katakuriko, vegetable oil.

After preparing the materials, now you are good to make your appetizing Chinese Restaurant-style Rice Bowl by following the procedures below:

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Recipe : Chinese Restaurant-style Rice Bowl

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Serving homemade Chinese Restaurant-style Rice Bowl but with a well-known restaurant's flavour. Really nice isn't it? If you hope more friends are able to eat adelicious Chinese Restaurant-style Rice Bowl without going to restaurants, don't forget to share this page .

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