Fast Guide to Cooking Perfect Vegan Meatloaf - wip
Do you want to know ways to pass the week with healthy but delicious dishes that will make you feel good? This healthy, quick but delicious Vegan Meatloaf - wip recipe is the answer.
We hope you got benefit from reading it, now let's go back to vegan meatloaf - wip recipe. You can have vegan meatloaf - wip using 13 ingredients and 0 steps. Here is how you do it.
To cook an unforgettable Vegan Meatloaf - wip, below are the ingridients required:
- Provide of Salt & crushed black pepper.
- You need 2 tbsp of olive oil.
- Provide 1/4 cup of walnuts (minced).
- Prepare 1/4 cup of cashews (minced).
- Get 2 of garlic cloves.
- Take 1 of brown or red onion.
- Provide 1 teaspoon of dried thyme.
- Get 1/2 cup of fresh flat-leaf parsley (chopped finely).
- Provide 1 1/2 cups of mixed vegan meat (soy free).
- Get 2 cups of dried mushrooms (soaked, strained & chopped).
- You need 1 cup of fresh mushrooms (chopped finely).
- Prepare 1 cup of vegan cheese.
- Use of Sherry or red wine vinegar.
After readying the materials, now you are ready to make your appetizing Vegan Meatloaf - wip by following the procedures below:
You can serve this vegan/ vegetarian meatloaf with mushroom sauce, maple tomato glaze, vegan gravy, or sauce of your choosing. Serve warm with your favorite holiday/comfort food sides like The Best Vegan Meatloaf Recipe is loaded with a great combination of chickpeas, mushrooms and more. A super dinner for holidays & also for special weekends. Vegetarian meatloaf makes for an all-American comfort food for both vegetarians and vegans. Vegetarian loaves are always best drizzled with lots of ketchup, so don't skimp on the ketchup!
Recipe : Vegan Meatloaf - wip
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step by step to make Vegan Meatloaf - wip
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