Variety to Preparing Extraordinary Delicious Fish Cakes with Shiitake Powder
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To cook an extraordinary Delicious Fish Cakes with Shiitake Powder, here are the components needed:
- You need 2 of filets of raw cod (170 grams).
- Prepare 150 grams of potatoes (mashed).
- You need 1 tsp of Chinese fermented black beans.
- Take 1 tsp of oyster sauce.
- Take Pinch of salt.
- Prepare of Flour.
- Use of Beaten egg.
- Provide of Bread crumbs.
- Take of (for dredging).
- Get to taste of Olive oil.
- Take to taste of Lemon.
- Take of ●1 Tbsp white wine.
- You need of ●30 ml water.
- You need of ●1 Tbsp Shiitake powder.
After preparing the ingridients, now you are good to cook your appetizing Delicious Fish Cakes with Shiitake Powder by following the guidances on this section:
Shiitake mushrooms are packed with nutrients, and have a great, meaty texture that makes them the perfect substitute for meat in many dishes. Whether you use fresh shiitake mushrooms or dried—or you're looking for great shiitake soup or pasta recipes, we have you covered. Taiyaki (鯛焼き, lit. 'baked sea bream') is a Japanese fish-shaped cake, commonly sold as street food. It imitates the shape of tai (鯛, red sea bream), which it is named after. The most common filling is red bean paste that is made from sweetened azuki beans.
Recipe : Delicious Fish Cakes with Shiitake Powder
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