Practical Way to Producing Tasty Catfish pepper soup
Hoping to dine Catfish pepper soup a 5-star restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with helpful ways on preparing a Catfish pepper soup like a famous chef made.
We hope you got insight from reading it, now let's go back to catfish pepper soup recipe. To make catfish pepper soup you need 9 ingredients and 4 steps. Here is how you cook it.
To make an extraordinary Catfish pepper soup, below are the components required:
- Use of medium sized Catfish.
- Prepare 2 spoon of full ground pepper soup spices.
- You need of uziza leave.
- Use 1 spoon of full ground crayfish.
- You need of potatoes.
- Use of seasoning.
- You need of onion.
- Use of salt.
- Prepare of water(as needed).
After readying the components, next you are good to cook your tasty Catfish pepper soup by following the guidances on this section:
- Wash the catfish with lime juice or scrub with salt to remove the slimy/slippery coating on its skin. Then rinse thoroughly and cut into smaller pieces.
- Place in a pot, add enough water to cover the catfish. Add onions, stock cube, potatoes and salt to taste. Cook for 10 minutes..
- After 10 minutes, add the ground pepper, ground crayfish and the ground pepper soup spices, mix thoroughly and cook until the catfish is cooked.
- Add uziza leave and simmer for 30 sec, if you don't have pepper soup spices u can prepare ur own pepper soup spice.
It is so healthy, nourishing, and satisfying! In Nigeria, no party is complete without pepper soup. Catfish Pepper Soup a.k.a "point and kill" is another delicious Nigerian Pepper soup recipe. It is one of my favorite comfort food and is also easy to prepare. Catfish Pepper Soup is called 'point and kill", because of how the fish is picked up at the local Nigerian market.
Recipe : Catfish pepper soup
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