Best Idea to Serving Yummy Lentil, Kale and Chorizo Soup
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To make an unforgettable Lentil, Kale and Chorizo Soup, below are the components required:
- Get 1 lb of Sausage, Chorizo.
- Use 2 cup of Lentil.
- Use 3 cup of Kale.
- Prepare 4 cup of Vegetable Stock.
- You need 1 each of Medium Onion.
- Provide 2 each of Carrots.
- Prepare 2 each of Celery.
- Prepare 3 clove of garlic cloves.
- You need 3 tbsp of tomato paste.
- Prepare 1 tbsp of olive oil.
After preparing the ingridients, now you are ready to cook your 5-star Lentil, Kale and Chorizo Soup by following the instructions below:
Stir in broth and lentils; bring to a boil. My aunt and I love to add plantain into the soup. My friend Nora, from the Blog "Gusta Usted", adds fried plantains and cooked eggs. In the Mexican region of Yucatán Península, Lentil soup is a rich combination of pork meat, chorizo, and sausages with carrots and potatoes.. Stir in broth and lentils; bring to a boil.
Recipe : Lentil, Kale and Chorizo Soup
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fast method to make Lentil, Kale and Chorizo Soup
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