Variety to Producing Yummy Our Family's Chicken Nanban

Do you want to know ways to get through the week with healthful but appetizing dishes that will make you feel good? This healthy, simple but tasteful Our Family's Chicken Nanban recipe is the answer.

We hope you got benefit from reading it, now let's go back to our family's chicken nanban recipe. You can cook our family's chicken nanban using 16 ingredients and 0 steps. Here is how you cook that.

To make an extraordinary Our Family's Chicken Nanban, here are the ingridients needed:

1. Get 2 of Chicken Thigh or Breast Meat.
2. You need 1 of Cake flour.
3. Use 1 of Beaten egg.
4. Provide 1 of Vegetable oil (for deep frying).
5. Use 1 of Tartar Sauce.
6. Provide 1 of ＊ Or Plum Tartar Sauce.
7. Use of Nanban Sauce:.
8. Use 100 ml of ●Vinegar.
9. Take 75 ml of ●Mirin.
10. Take 50 ml of ●Soy sauce.
11. Use 2 tbsp of ●Honey.
12. You need 2 tbsp of ●Sugar.
13. Use 1 tbsp of ●Ketchup.
14. Prepare 1/2 tsp of ●Salt.
15. Get 1 dash of ●Pepper.
16. Prepare 1 of or 2, (to taste) ●Red chili pepper.

After preparing the ingridients, now you are ready to prepare your 5-star Our Family's Chicken Nanban by following the instructions below:

For our tartar sauce, the texture of finely-chopped onion is extremely important, giving a fresh crisp bite in the creamy sauce. So, soak the onion prior to making. Typically the chicken nanban you see in Japan is fried chicken that is coated with sweet and sour sauce and served with lots of tartar sauce, but I k. "Almost" Yama-San's Chicken Nanban. Yama-san was a Japanese restaurant in Bothell that we used go to all the time. They had great sushi, but their.

Recipe : Our Family's Chicken Nanban

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fast method to make Our Family's Chicken Nanban

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