Reference to Producing Yummy Make Delicious Tofu Mayonnaise with Shio Koji♪
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To prepare an unforgettable Make Delicious Tofu Mayonnaise with Shio Koji♪, here are the materials needed:
- Prepare 1 block of Firm tofu.
- You need 1 tbsp of Shio-koji.
- Prepare 1/2 tbsp of White miso.
- Provide 1/2 tbsp of White sesame paste.
- Provide 1/2 tbsp of Mirin.
- Get 1/2 tsp of Lemon juice.
- Prepare 1 tbsp of Cashew nut powder.
- Use 1 clove of Garlic (optional).
After preparing the ingridients, next you are good to prepare your 5-star Make Delicious Tofu Mayonnaise with Shio Koji♪ by following the guidances below:
We believe it's the versatile use for meat or fish tenderizer, for making sauces, dressings, pickles and. You will be amazed at the tenderness and flavor. Shio Koji is one of the traditional Japanese ingredients. It was a trend of Shio Koji in Japan a couple years ago, and now became a common household ingredient. Shio koji is a Japanese cure/marinade made by fermenting grain koji (cooked grain, traditionally rice, that has been inoculated with Aspergillus oryzae, the mold that gives us miso, soy sauce, and sake), water, and salt until the mixture thickens to a porridge-like consistency and takes on a sweet, funky.
Recipe : Make Delicious Tofu Mayonnaise with Shio Koji♪
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