Practical Way to Homemade Yummy My Salisbury Steak (Made with Ground Turkey)
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We hope you got insight from reading it, now let's go back to my salisbury steak (made with ground turkey) recipe. You can have my salisbury steak (made with ground turkey) using 21 ingredients and 0 steps. Here is how you achieve that.
To make an unforgettable My Salisbury Steak (Made with Ground Turkey), below are the components needed:
- Get of For the Steaks.
- Prepare 1 cup of mushrooms (finely chopped).
- Use 1 of large yellow onion (chopped and divided).
- Use 1 1/2 lbs of ground beef or turkey.
- Provide 1/3 cup of panko crumbs.
- Prepare 1 of egg.
- Get 2 tsp of minced garlic.
- Provide 1/2 can of tomato paste.
- Provide 2 tbsp of whole grain mustard.
- Use 1 tbsp of worcestershire sauce.
- Prepare 1/4 tsp of liquid smoke.
- Provide 1 1/4 tsp of sea salt.
- Get 3/4 tsp of black pepper.
- Provide 1 tsp of onion powder.
- You need of For the Gravy.
- You need 1 tbsp of butter.
- You need 2 1/2 cups of sliced mushrooms.
- Take 2 tsp of minced garlic.
- Use 2 1/2 cups of beef broth.
- Prepare 2 1/2 tbsp of flour.
- Prepare 1 tbsp of worcestershire sauce.
After preparing the components, now you are ready to cook your tasty My Salisbury Steak (Made with Ground Turkey) by following the guidances on this section:
Not only is this recipe easy to make, it has way more flavor than the microwavable version ever could. A great change of pace for a classic. This is a healthier and lower calorie version. made with ground turkey! I will take the mystery out of cooking and show you just how easy it is to make a wide variety of foods not only in the kitchen, on a Griddle, but out on the Grill as well. Ground turkey can easily serve as a substitute for beef in this Salisbury steak recipe that uses dry red wine, beefy onion soup mix, and mushrooms.
Recipe : My Salisbury Steak (Made with Ground Turkey)
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