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Fast Guide to Preparing 5-Star Restaurant Style Chinese Rice πŸ«‘πŸŒΆοΈπŸ₯šπŸ—πŸ₯¬

How to get through the week with healthful but satisfying dishes that will make you feel good? This healthy, simple but delicious Restaurant Style Chinese Rice πŸ«‘πŸŒΆοΈπŸ₯šπŸ—πŸ₯¬ recipe is the answer.

Restaurant Style Chinese Rice πŸ«‘πŸŒΆοΈπŸ₯šπŸ—πŸ₯¬

We hope you got insight from reading it, now let's go back to restaurant style chinese rice πŸ«‘πŸŒΆοΈπŸ₯šπŸ—πŸ₯¬ recipe. To cook restaurant style chinese rice πŸ«‘πŸŒΆοΈπŸ₯šπŸ—πŸ₯¬ you only need 15 ingredients and 0 steps. Here is how you achieve that.

To prepare an unforgettable Restaurant Style Chinese Rice πŸ«‘πŸŒΆοΈπŸ₯šπŸ—πŸ₯¬, below are the components needed:

  1. Provide 1 Kg of Rice.
  2. Get 1 Cup of Oil.
  3. Provide 1 Cup of Boiled Shredded Chicken.
  4. Prepare Half of Cup Green peas Boiled.
  5. Prepare 2 Cup of Cabbage πŸ₯¬.
  6. Use 1 Cup of Capsicum πŸ«‘.
  7. Prepare 1 Cup of Carrots πŸ₯•.
  8. Prepare 3-4 of Green Chilli Chopped.
  9. Use 1 Tbs of White Pepper.
  10. Take of Salt To Taste.
  11. You need 5-6 of Eggs Scrambled.
  12. Get 1 Tbs of Soya Sauce.
  13. Take 2 Tbs of Chilli Sauce.
  14. Provide Half of Tbs Lemon Juice.
  15. Use of Water As Required.

After preparing the components, now you are good to make your appetizing Restaurant Style Chinese Rice πŸ«‘πŸŒΆοΈπŸ₯šπŸ—πŸ₯¬ by following the instructions on this section:

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Recipe : Restaurant Style Chinese Rice πŸ«‘πŸŒΆοΈπŸ₯šπŸ—πŸ₯¬

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