Best Advice to Serving Tasty Instant Pot Jamaican Jerk Chicken Thighs
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We hope you got insight from reading it, now let's go back to instant pot jamaican jerk chicken thighs recipe. To cook instant pot jamaican jerk chicken thighs you only need 15 ingredients and 0 steps. Here is how you achieve it.
To make an extraordinary Instant Pot Jamaican Jerk Chicken Thighs, here are the components required:
- Prepare 4 of Chicken Thighs.
- You need 1 of Habanero, chopped Authentic Jerk uses scotch bonnet peppers. If you have access to these, feel free to use them. Habanero is a close substitute.
- Use 1 Tablespoon of reduced-sodium soy sauce.
- Prepare 1 Tablespoon of lime, juice.
- Get 1/3 cup of pineapple juice.
- Provide 1/2 of onion, chopped.
- Take 3 of green onions (scallions), chopped.
- Prepare 1 Teaspoon of cinnamon.
- Get 1 Teaspoon of fresh or jarred ginger.
- Take 1/2 Teaspoon of nutmeg.
- You need 1 Teaspoon of ground allspice.
- You need 3 of garlic cloves, chopped.
- You need 1 Tablespoon of olive oil.
- Use 2 Teaspoon of Creole Seasoning, I used Tony Chachere.
- Use to taste of salt and pepper.
After preparing the materials, now you are good to make your appetizing Instant Pot Jamaican Jerk Chicken Thighs by following the guidances below:
Place chicken thighs in the Instant Pot and pour wet jerk marinade over the top. (You can also use the mixture as a chicken marinade and allow it to cover the chicken for a few hours in the fridge if you want to prep. Here is how you achieve it. You need of Habanero, chopped Authentic Jerk uses scotch bonnet peppers. If you have access to these, feel free to use them. Instant Pot Cabbage with Andouille Sausage.
Recipe : Instant Pot Jamaican Jerk Chicken Thighs
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step by step to make Instant Pot Jamaican Jerk Chicken Thighs
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